Looking for an idea to spend the weekend with your loved ones? Why not have a BBQ by the pool? The BBQ I'm talking about is not as you imagined: the chore to man-fan the pit, you drenched in sweat with bbq-smelling hair and the most annoying: end up with burnt food that's hardly edible. There is no need to go through all that pain here, because a chef will be at your service to create perfect grills for you. (medium rare steak or extra burnt chicken wings, etc, are available upon request).
|King Prawns BBQ|
|BBQ & Beer: a match made in heaven|
|Shish Kebab BBQ|
|Sirloin Steak BBQ|
|Chicken Wings BBQ|
If you fancy something solid, simply order from the A la carte menu at SATOO, like what we did. I had Paneer Makani from the Indian Vegetarian list. It was Indian cheese in cashew/curry gravy and eaten with steamed basmati rice or Indian bread. The portion of the main courses were generally huge for a lady, so you might want to share with someone.
For dessert, head to SATOO Deli Shop, where you can find delectable sweet treats by Executive Pastry Chef Alex and his team. Each of us was treated to a platter of triple crème brûlée and kaffir lime gelato. The crème brûlée were in 3 flavours: vanilla, coffee and passion fruit.
|Triple Crème Brûlée and Kaffir Lime Gelato|
The BBQ can be selected from 5 choices of Chicken Wing, King Prawn, Sirloin Steak, Hot Dog, Shish Kebab and side dishes such as grilled corn, baked potato or french fries and grilled vegetables. Price starts from IDR 35,000++/portion.
Weekend BBQ promotion is available from 11AM - 5PM every weekend (Saturday & Sunday).
Shangri-La Hotel Jakarta
JL. Jend. Sudirman Kav. 1 (Wisma Kota BNI 46)
Ph: +6221 2922 9999